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  • 10,30

    Vermouth Red Descaro

    10,30

    The Vermouth “Descaro” is 100% Valencian. Descaro has given rise to happy vermouths, fun and complex, whose mouth will surprise you for its freshness and softness. In the nose you can see the maceration of Mediterranean herbs, spices and clear citrus sensations. In it the clove, the cardamom and the coriander are fused with their Bobal grape. His mouth is fresh and friendly, of great intensity and length. It has a citrus-orange finish with a slight bitterness coming from the hops.

     

    White Descaro Vermouth also available.

     

    Type of Wine: Red Vermouth

    Brand: Nodus

    Variety of grapes: 100% Bobal

    Developer: Bodegas Nodus, S.L.U.

    Technical Management: Gonzalo Medina

    Alcoholic graduation: 15º

     

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

  • ALT="soldadito marinero wine white vino blanco" 6,20

    Soldadito Marinero White Wine

    6,20

    Soldadito Marinero is a delicate white wine, very aromatic and at the same time fresh and balanced. It is the last launch of Bodegas El Angosto after the important success of Narrow White and White Almond. It is a Muscatel 100%, which combines the Muscat of Alexandria with the Small Grain, the two muscatel varieties of greater personality.

     

    Type: 80% Muscat of Alexandria and 20% Moscatel Grain Petite

    Denomination of Origin: Valencia

    Awards: It was Silver Medal Bruxelles World Contest 2017

    Presentation: Bottle 75 cl.

     

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

     

  • 10,30

    Vermouth White Descaro

    10,30

    The Vermouth “Descaro” is 100% Valencian. Descaro has given rise to happy vermouths, fun and complex, whose mouth will surprise you for its freshness and softness. In the nose you can see the maceration of Mediterranean herbs, spices and clear citrus sensations. In it the clove, the cardamom and the coriander are fused with their Bobal grape. His mouth is fresh and friendly, of great intensity and length. It has a citrus-orange finish with a slight bitterness coming from the hops.

     

    Red Descaro Vermouth also available.

     

    Type of Wine: White Vermouth

    Brand: Nodus

    Variety of grapes: Macabeo

    Developer: Bodegas Nodus, S.L.U.

    Technical Management: Gonzalo Medina

    Alcoholic graduation: 15º

     

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

  • 17,50

    Acorn-Fed 100% Iberian Ham Extrem Hand Cut 100 grs

    17,50

    Product made with the hind limbs of 100% Iberian pigs fed on acorn, grass and other natural resources of the pasture, without the addition of supplementary feed.

     

    Content:

    • 1 Sachet of Acorn-fed 100% Iberian Ham Hand Cut in a controlled atmosphere container 100gr.
  • 9,15

    Nodus Bobal

    9,15

    Excellent red wine matured in barrels. Selected the best grapes to make this Nodus, a union of varietals and different lands.

    Macerated in the cellar with patience, this rich, long and peculiar wine is obtained with phases of pre-fermentative cold maceration and brief alcoholic fermentation at low temperatures

    D.O. Utiel-Requena

    Awards:

    • Gold Medal – Berliner Wein Trophy 2020 – Nodus Bobal 2018
    • Gold Medal 92 Points – Gilbert & Gaillard International Challenge 2019 – Nodus Bobal 2017
    • Bronze Medal – Decanter World Wine Awards London 2017 – Nodus Bobal 2015
    • Recommended Wine – International Wine Challenge London 2016 – Nodus Bobal 2013
    • Bronze Medal – Wine Challenge San Francisco 2015 – Nodus Bobal 2012
    • Bronze Medal – International Wine & Spirit Competition (U.K.) 2015 – Nodus Bobal 2013
    • Gold Medal – Brussels World Contest 2014 – Nodus Bobal
    • Recommended Wine – International Wine Challenge (U.K.) 2014 – Nodus Bobal 2011
    • Recommended Wine – International Wine & Spirit Competition (U.K.) 2014 – Nodus Bobal 2011
    • Gold Medal – Brussels World Contest 2013 – Nodus Bobal 2010

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

  • 8,75

    Iberian Ham Field Fodder Hand Cut 100 grs

    8,75

    The quality of the field bait ham not only resides in the breed of the animal and its lifestyle in freedom, but also in a meticulous production process, with continuous controls carried out by the Denomination of Origin Dehesa de Extremadura.

     

    Content:

    1 Sachet 50% Iberian Ham Field Fodder hand-sliced ​​in a controlled atmosphere 100 grs

  • 9,75

    Cava Nodus Silver Brut Nature

    9,75

    Cava Nodus Silver Brut Nature is a Macabeo-Chardonnay, a well-made Nature brut.

    A very elegant sparkling wine with a more than satisfactory value for money.

    A great Valencian cava.

    Gold Medal – Brussels World Contest 2014 – Nodus Cava Brut Nature

    Format: 0,75 L

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

  • 7,30

    Cantabrian Anchovies In Olive Oil “CODESA” 85 Grs.

    7,30

    Cantabrian Anchovies in Olive Oil. 100% artisanal elaboration in Laredo (Cantabria), 12 months in cellar.

    Semi-preserved.

    Format: 85 grs.

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

  • Hot
    624,00704,00

    Acorn-Fed Iberian Ham Extrem D.O. (8-9 kg)

    624,00704,00

    Acorn-Fed Iberian Ham Extrem DO (designation of origin) has a continued high quality and it is elaborated with purebred Iberian pigs. Those pigs have grown. These pigs have been bred feeding exclusively on acorns and natural pastures in Extremadura.  In Extrem Puro Extremadura, they made Jamón Ibérico Puro de Bellota in their traditional way. They obtain it from pig’s hind legs that are big and elongated from the best part of Iberian pig –which is characteristic because it has less quantity of fat-. They cure it more than 36 months. All these features give this Iberian ham few more delicate and complex aromas.

    They carry out a strict selection of the finest pieces of each pig which are transferred to the drying of Extremadura Montánchez mountain range. Here all the hams are dried in the most possible natural and so the result is a unique flavor.

    This strict elaboration process is supported by the DO Dehesa de Extremadura, the most prestigious and valuated award by experts. It is the DO more demanding of the four that exist in Spain.

    The curing process is a minimum of 36 months in natural cellars of Herreruela.

    The food is based on acorns and herbs for 6 months in freedom in Dehesa Breed: Pure Iberian pig. Designation of Origin Dehesa de Extremadura. Weight 8-9 kg.

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

     

     

  • 16,0532,10

    Acorn-Fed 100% Iberian Chorizo Extrem (1.2 kg)

    16,0532,10

    An Iberian chorizo with its own character that will surprise you before and after tasting it.

    Its exact mixture of lean of great purity, its perfect dressing with the highest quality Mediterranean spices.

    Weight 1.2 kg approx.

     

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

  • 6,8011,85

    Loins of White Tuna in Olive Oil SERRATS (400 gr)

    6,8011,85

    The Bonito del Norte of SERRATS is caught in the waters of the Bay of Biscay (Spain) during the summer coastal and by means of traditional fishing gears. It has an intense flavor to the sea, with clear flesh and some properties that grant to be the king of the tunas. Once the best specimens have been selected and after the cooking process, the fish is prepared and packaged using artisanal techniques. Weight 400 grams.

     

    DELIVERY AND SHIPPING COSTS
    For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
  • 22,45

    Extra Thick White Asparagus “Huerta La Vera” 13/16

    22,45

     

     

    Fantastic quality white asparagus, extra thick, grown in the rich and fertile Vegas del Guadiana, in the province of Badajoz (Extremadura).

    Format: Glass Jar with 13/16 pieces (extra thick)

    Extra Category.

    Ingredients: Asparagus, water, salt and citric acid.

    Net weight (GR): 1798 gr.

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

     

     

  • 10,60

    Nodus Virgin Olive Oil 500 ml

    10,60
    Extra virgin olive oil of the Cornicabra variety with an ecological certificate, made with the family experience dedicated to oil for four generations.

     

     

    DELIVERY

    For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com

  • 12,60

    Bloc of Duck Foie Gras (200 gr.)

    12,60
    Taste and savor the wonderful properties of the Bloc of Duck Foie Gras Errotazar, drawn by hand. A delight as a gourmet product ideal for taking it together with a piece of bread or to accompany other delicatessen products.

     

     

    DELIVERY AND SHIPPING COSTS

    For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
  • 5,40

    Duck Foie Gras Mousse Errotazar (200gr)

    5,40

    The Errotazar Duck Foie Gras Mousse is a delicatessen that will appeal to all kinds of palates. It has a perfect balance between softness, for its mousse texture, and flavor, thanks to the 30% pieces of pure duck liver that it has in its composition.

     

    DELIVERY AND SHIPPING COSTS

    For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com