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Semi-cured sheep’s cheese La Finca (3kg)

13,9755,79

La Finca semi-cured sheep’s cheese is a perfect cheese for the most demanding palates. It has a cure of between two and four months and in its tasting we can enjoy a smooth and fine flavor typical of the best Manchego cheeses. Weight 3 kg.

 

 

DELIVERY

For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com

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Description

La Finca semi-cured sheep’s cheese is a perfect cheese for the most demanding palates. It has a cure of between two and four months and in its tasting we can enjoy a smooth and fine flavor typical of the best Manchego cheeses. Weight 3 kg.

Additional information

Weight 3 kg
Formato

Entero, 1/2 pieza, 1/4 pieza

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