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Sliced of Iberian acorn Tenderloin (100 grams)

6,80

Tasty Iberian loin of bellota sliced by Lázaro Fernández. What is known as loin is one of the special parts of the pork, corresponds to the meat that is between the shoulder blades of the Iberian pig. It is the juiciest meat and one of the best pieces of pork. Provides juiciness and tenderness. Weight 100 grams.

 

 

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Description

Tasty Iberian loin of bellota sliced by Lázaro Fernández. What is known as loin is one of the special parts of the pork, corresponds to the meat that is between the shoulder blades of the Iberian pig. It is the juiciest meat and one of the best pieces of pork. Provides juiciness and tenderness. Weight 100 grams.

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Weight0.100 kg

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