Finca La Cuadra Cured Sheep Cheese D.O.P. (3kg)

26,60106,50

Pasteurized milk cheese, with a maturation of around 8 months, where the straw tones begin to be appreciated in its presentation and with a tasting where the loss of creaminess and memory of dairy flavors is compensated with flavors that gain in intensity and are They manifest themselves in the retro taste that floods the palate when tasting.

Without a doubt a cheese for all audiences.

1 piece of approximately 2.8 kg.

 

 

DELIVERY

For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com

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Description

Pasteurized milk cheese, with a maturation of around 8 months, where the straw tones begin to be appreciated in its presentation and with a tasting where the loss of creaminess and memory of dairy flavors is compensated with flavors that gain in intensity and are They manifest themselves in the retro taste that floods the palate when tasting.

Without a doubt a cheese for all audiences.

1 piece of approximately 2.8 kg.

Additional information

Weight3 kg
Formato

Entero, 1/2 pieza, 1/4 pieza

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