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Viriato Añejo Sheep Cheese (3kg)

19,5077,85

The Viriato Añejo sheep cheese from Zamora is a delicious cheese that is made with raw sheep’s milk. As for its flavor, it is strong, strong and gives off an intense aroma. It has a minimum maturing period of 270 days.

Weight approximately 3 kilos.

 

DELIVERY

For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com

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Description

The Viriato Añejo sheep cheese from Zamora is a delicious cheese that is made with raw sheep’s milk. As for its flavor, it is strong, strong and gives off an intense aroma. It has a minimum maturing period of 270 days.

Weight approximately 3 kilos.

Additional information

Weight3 kg
Formato

Entero, 1/2 pieza, 1/4 pieza

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