- Nodus Chardonnay 1 × 12,20€×
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- Iberian Style Pork Cheek La Alacena 2 × 8,80€×
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- Assortment of preserves La Cerrada 5 × 20,50€×
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- Foie Gras Pate with mushrooms (200gr) 1 × 5,40€×
- Cava Nodus Silver Brut Nature 2 × 8,00€×
- Champagne Bollinger Special Cuvée 1 × 68,60€×
- Wild Boar Pate Errotazar 200 Grs 1 × 3,60€×
- Whisky The Macallan 12 years Triple Cask 1 × 72,15€×
- Vermouth White Descaro 2 × 10,30€×
- RainGin Ecological 1 × 21,85€×
- Partridge in Pickled Sauce La Alacena 1 × 16,95€×
- Champagne Gosset Brut Excellence 2 × 55,00€×
- Bassus Finca Casilla Herrera 1 × 30,95€×
- Tuna in partridge sauce La Alacena 1 × 13,80€×
- Glenfarclas Malt Vintage 2011 Whisky 1 × 52,50€×
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- Bobos 1 × 28,00€×
- Tantum Ergo Pinot Noir Rosé Cava 2 × 28,10€×
- Nodus Merlot Delirium 1 × 16,65€×
- 904 Grand Reserve D.O. Rioja 1 × 79,25€×
- Pickled Beans With Partridge La Alacena 1 × 5,65€×
- Vermouth Red Descaro 1 × 10,30€×
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- The Highland Dream 8 years Whisky 1 × 36,50€×
- Quails in Pickled Sauce La Alacena 1 × 9,60€×
- Pago Carraovejas D.O. Ribera del Duero 2 × 41,20€×
- N Vodka VLC 1 × 20,30€×
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Salted
- 7,30€
Cantabrian Anchovies In Olive Oil “CODESA” 85 Grs.
7,30€Cantabrian Anchovies in Olive Oil. 100% artisanal elaboration in Laredo (Cantabria), 12 months in cellar.
Semi-preserved.
Format: 85 grs.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 7,65€ – 14,75€
Loins of White Tuna in Olive Oil SERRATS (400 gr)
7,65€ – 14,75€The Bonito del Norte of SERRATS is caught in the waters of the Bay of Biscay (Spain) during the summer coastal and by means of traditional fishing gears. It has an intense flavor to the sea, with clear flesh and some properties that grant to be the king of the tunas. Once the best specimens have been selected and after the cooking process, the fish is prepared and packaged using artisanal techniques. Weight 400 grams.
DELIVERY AND SHIPPING COSTS
For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com