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Hot36,17€ – 72,36€36,17€ – 72,36€Lomo ibérico puro de bellota Extrem Extremadura (The pure Iberian acorn loin Extrem Extremadura) comes from Iberian pigs reared in freedom in Extremadura pastures following a traditional and natural drying. It is characterized by its brown – red color with streak , it has an intense and a balanced aroma, it is creamy and juicy in the mouth with a round and persistent flavor. The food is based on acorns and grass for six months. The curing process is 5-6 months in natural cellars of Herreruela. Weight 1kg approx.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
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2,98€
2,98€The jam of Dulces la Cartuja follows the traditional process of elaboration in which the fruits are selected, peeled and crushed manually. Different flavors to choose from. Peach, mango, onion, raspberry, pepper, currant, cherries, tomato, orange…Presentation jar of 200 grams.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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415,41€ – 481,53€
Acorn fed 100% Iberian Ham Extrem
415,41€ – 481,53€In Extrem we only produce our Pure Extremadura acorn fed 100% Iberian ham maximum continuous quality purebred Iberian pigs reared in our meadows, where all pigs have more than 2 hectares of oak forest to graze on our liberty, feeding exclusively acorns and natural pastures, in the heart of the Dehesa Extremadura.
Following our tradition, we selected the most noble part of the Iberian pig, characterized by less fat, the hind legs, which are transferred to our dryer at Herreruela, in the Extremadura region of Sierra de San Pedro, where all the hams are subjected a healing process over 36 months. All these features give our acorn fed ham 100% Iberian a juicy aspect, a penetrating and subtle aroma, flavor and intense, complex and elegant, with sweet notes and acorns, which have become one of the jewels of gastronomy not only national but also international.
Healing: A minimum of 36 months in our natural cellars of Herreruela
Approximate Weight: 8-9 kg
Food: Based on acorns and herbs, released in the Dehesa de Extremadura
Race: Pure Iberian pig.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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Hot547,93€ – 614,05€Acorn pure Iberian ham Cinco Jotas (8-8.5 kg)
547,93€ – 614,05€Cinco Jotas (5J), is a brand internationally recognized as the jewel of Spanish cuisine. It is a 100% Iberian acorn-fed pork ham raised in the great extensions of the Dehesa del Suroeste Peninsular and with a natural acorn-fed diet. The 5J natural wineries are located in Jabugo, in the Aracena and Picos de Aroche Natural Park, which is part of the UNESCO Dehesas de Sierra Morena Biosphere Reserve. Weight 8-8.5 kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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3,64€
Arroz Albufera El Cazador D.O Valencia (1 kg)
3,64€Arroz Albufera El Cazador D.O Valencia (Rice Albufera El Cazador DO Valencia) is a recent variety of Valencian rice obtained from the prestigious varieties of Senia and Bomba. This rice variety is characterized by absorbing fine flavors and aromas of different ingredients. It presents a good resistance to overbake; so it is difficult to pass rice or “esclate” even if it exceeds minutes from the point of optimum cooking.
Once cooked, the grains have a creamy texture without tendency to harden; standing firm and loose. Therefore, Albufera is a rice variety especially suitable for the preparation of various dishes of Mediterranean cuisine such as paella, rice and baked band, mellow and stews etc. I has become in a benchmark in the Valencian cuisine. All Albufera rice variety is protected under the prestigious designation of origin “Arroz de Valencia”. It comes in a cloth bag 1kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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18,64€
Assortment of preserves La Cerrada
18,64€Tasty jar of assortment of preserved products Cárnicos La Cerrada. The ingredients it contains are: lean, bacon, loin, pork rib, salt, pepper, cinnamon, cazalla, sugar, lactose, olive oil and preservatives and antioxidants. Presentation in glass jar of 1.3 kilos.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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13,90€
Avan tinto Ribera del Duero
13,90€Avan Tinto is a red wine made by Bodegas y Viñedos Juan Manuel Burgos in Fuentelcésped (Burgos), D.O. Ribera del Duero Bodegas y Viñedos Juan Manuel Burgos applies totally natural treatments in the vineyard that are governed by the lunar influence. Avan Tinto is a wine made with Tempranillo from vineyards located about 900 meters above sea level.
The harvest is manual in boxes and once in the winery it makes a traditional winemaking. The aging is 12 months in oak, 90% French and 10% American, where 50% of the barrel is new and the remaining 50% is one year. Presentation 750 ml.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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6,15€
Bloc of Duck Foie Gras (130 gr.)
6,15€Taste and savor the wonderful properties of the Bloc of Duck Foie Gras Errotazar, drawn by hand. A delight as a gourmet product ideal for taking it together with a piece of bread or to accompany other delicatessen products.
DELIVERY AND SHIPPING COSTS
For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
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11,45€
Bloc of Duck Foie Gras (200 gr.)
11,45€Taste and savor the wonderful properties of the Bloc of Duck Foie Gras Errotazar, drawn by hand. A delight as a gourmet product ideal for taking it together with a piece of bread or to accompany other delicatessen products.
DELIVERY AND SHIPPING COSTS
For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
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4,09€
Bomba Rice With D.O of Valencia
4,09€Bomba rice is a variety of rice grown in Valencia for more than a century. The Presents two great properties: its grains always remain whole and loose and it is a rice that very hard is passed or impastoes. Even when we spent a few minutes of the cooking point. El Cazador only makes Arroz Bomba with Denomination of Origin of Valencia, since this way they guarantee the varietal purity, the origin and the maximum quality of Bomba Rice of Valencia. Weight 1 kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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7,90€
Cava Alsina Sardà & Brut Nature Reserve 2014
7,90€Alsina Sardà Brut Nature Reserva 2014 belongs to the D.O. Cava and is made by the winery Alsina & Sardà with the varieties Macabeo, Xarel • lo and Parellada. As for its tasting, it has a greenish color with some yellow reflections, with lively carbon and crown formation. On the nose, white and citrus fruits stand out, with notes of pastries and fresh yeast. Mouth with freshness and balance. Approximate weight 1,635kg.
CHARACTERISTICS
Aging – Reservation
Style – Fruity
Variety – Macabeo, Xarel • lo, Parellada
Quantity – 75cl
Service Temperature – 6 ° -8 °
Bottle Time – 24 months
Alcoholic degree – 12º
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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19,50€
Caviar of hedgehog to the natural Real Conservera Española
19,50€Exquisite fresh sea urchin roe from Real Conservera Española. Natural, clean and packed manually in bulk. The gonads are manually extracted from the hedgehogs from the Galician Rias and washed with seawater and then packed by hand. They have an intense flavor to the sea, red color characteristic of the gonads. Format: OL-85. Net Weight: 85 gr.
Ingredients: Sea urchin roe, water and salt.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
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28,95€
Champagne Jean Milan Brut Blanc de Blancs
28,95€It was conceived to celebrate the new millennium and resulted in an excellent champagne. After an assembly in 2012-2013, it has been bred in bottle for 4 years to achieve a beautiful maturity. It offers subtle aromas of white and tropical fruits that are also accompanied by fresh notes of citrus. It is created to adapt to any time and place. Weight 75 cl.
100% chardonnay
Oger 2012-2013 – Grand Cru.
Grade of sugar: 8g / lFor shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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12,08€ – 24,17€
Chorizo ibérico puro de bellota Extrem (1.2 kg)
12,08€ – 24,17€Chorizo Ibérico puro de bellota Extrem is a unique puece that has an intense flavor that makes it a high quality product. It is an excellent blend of lean optimum purity, Mediterranean spices and paprika first grinding from Vera. Its curing process is 3-4 months. It has red – brown- orange color, with attractive infiltrations of fat, persistent and penetrating aroma with a creamy and seasoned look that melts in the mouth with a pleasant taste with hints of paprika. Weight 1.2 kg approx.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
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5,41€
Confit duck gizzards
5,41€Stewed duck gizzards craft, steeping and cooling the resulting oil duck. Firm flesh texture and fine flavor, are excellent as an aperitif, accompaniment in salads.
DELIVERY AND SHIPPING COSTS
For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com