- Bloc of Duck Foie Gras (200 gr.) 3 × 12,60€×
- Assortment of preserves La Cerrada 4 × 20,50€×
- Nodus Virgin Olive Oil 500 ml 6 × 10,60€×
- Pickled Beans With Partridge La Alacena 2 × 5,65€×
- ×
- Cava Alsina & Sardá Brut Reserve 2 × 8,20€×
- ×Vetton Gran Reserva Extremadura Sheep Cheese (1kg)2 × 25,10€
- 904 Grand Reserve D.O. Rioja 1 × 79,25€×
- Foie Gras Pate with mushrooms (200gr) 1 × 5,40€×
- The Highland Dream 12 years Whisky 3 × 58,45€×
- 200 Monges Reserve D.O. Rioja 1 × 44,80€×
- Brandy Peinado 20 years 1 × 70,60€×
- Duck Foie Gras Mousse Errotazar (200gr) 2 × 5,40€×
- Cava Nodus Silver Brut Nature 2 × 8,00€×
- ×
- Iberian Style Pork Cheek La Alacena 3 × 8,80€×
- Vermouth Red Descaro 4 × 10,30€×
- ×
- Quails in Pickled Sauce La Alacena 4 × 9,60€×
- Vermouth White Descaro 2 × 10,30€×
- The Highland Dream 8 years Whisky 2 × 36,50€×
- Nodus Bobal 3 × 9,15€×
- N Vodka VLC 2 × 20,30€×
- Champagne Gosset Brut Excellence 2 × 55,00€×
- Ron Zacapa 23 years 2 × 69,10€×
- Pago Carraovejas D.O. Ribera del Duero 2 × 41,20€×
- Stainless Steel Ham Holder A-9 1 × 137,50€×
- ×
- ×
- Tantum Ergo Pinot Noir Chardonnay Cava 3 × 28,10€×
- Nodus Merlot Delirium 1 × 13,60€×
- Impromptu Sauvignon Blanc 1 × 23,95€×
- Champagne Bollinger Special Cuvée 2 × 68,60€×
- ×
- Partridge in Pickled Sauce La Alacena 2 × 16,95€×
- ×
- ×
- Deer Pate Errotazar 200 Grs 1 × 3,60€×
- ×
- ×
- Wild Boar Pate Errotazar 200 Grs 1 × 3,60€×
- N Gin VLC 2 × 30,50€×
- RainGin Ecological 1 × 21,85€×
- Whisky The Macallan 12 years Triple Cask 1 × 72,15€×
- Bobos 1 × 28,00€×
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- Landes Pate Errotazar 200 grs 1 × 3,10€×
- Tuna in partridge sauce La Alacena 2 × 13,80€×
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Salted
- 7,30€
Cantabrian Anchovies In Olive Oil “CODESA” 85 Grs.
7,30€Cantabrian Anchovies in Olive Oil. 100% artisanal elaboration in Laredo (Cantabria), 12 months in cellar.
Semi-preserved.
Format: 85 grs.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 6,80€ – 11,85€
Loins of White Tuna in Olive Oil SERRATS (400 gr)
6,80€ – 11,85€The Bonito del Norte of SERRATS is caught in the waters of the Bay of Biscay (Spain) during the summer coastal and by means of traditional fishing gears. It has an intense flavor to the sea, with clear flesh and some properties that grant to be the king of the tunas. Once the best specimens have been selected and after the cooking process, the fish is prepared and packaged using artisanal techniques. Weight 400 grams.
DELIVERY AND SHIPPING COSTS
For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com