- 200 Monges Reserve D.O. Rioja 2 × 44,80€×
- Pago Carraovejas D.O. Ribera del Duero 3 × 41,20€×
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- Wild Boar Pate Errotazar 200 Grs 2 × 3,60€×
- Bobos 2 × 28,00€×
- Nodus Chardonnay 2 × 11,20€×
- Nodus Merlot Delirium 3 × 13,60€×
- Whisky The Macallan 12 years Triple Cask 1 × 72,15€×
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- Vermouth Red Descaro 3 × 10,30€×
- Champagne Gosset Brut Excellence 5 × 55,00€×
- Duck Foie Gras Mousse Errotazar (200gr) 6 × 5,40€×
- Quails in Pickled Sauce La Alacena 6 × 9,60€×
- Nodus Bobal 4 × 9,15€×
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- Vermouth White Descaro 7 × 10,30€×
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- Bassus Finca Casilla Herrera 3 × 30,95€×
- N Vodka VLC 3 × 20,30€×
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- Nodus Virgin Olive Oil 500 ml 2 × 10,60€×
- 904 Grand Reserve D.O. Rioja 5 × 79,25€×
- Pickled Beans With Partridge La Alacena 5 × 5,65€×
- Deer Pate Errotazar 200 Grs 2 × 3,60€×
- Stainless Steel Ham Holder A-9 1 × 137,50€×
- Partridge in Pickled Sauce La Alacena 3 × 16,95€×
- Glenfarclas Malt Vintage 2011 Whisky 3 × 52,50€×
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- The Highland Dream 12 years Whisky 3 × 58,45€×
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- Campaign Pate Errotazar 200 Grs 2 × 12,30€×
- Assortment of preserves La Cerrada 4 × 20,50€×
- Cava Alsina & Sardá Brut Reserve 1 × 8,20€×
- Duck’s whole Foie Gras Mi-cuit 1 × 19,85€×
- Ron Zacapa 23 years 1 × 69,10€×
- Impromptu Sauvignon Blanc 1 × 23,95€×
- Tantum Ergo Pinot Noir Chardonnay Cava 1 × 28,10€×
- Brandy Peinado 20 years 2 × 70,60€×
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- Tantum Ergo Pinot Noir Rosé Cava 5 × 28,10€×
- Iberian Style Pork Cheek La Alacena 1 × 8,80€×
- Foie Gras Pate with mushrooms (200gr) 2 × 5,40€×
- The Highland Dream 8 years Whisky 1 × 36,50€×
- Bloc of Duck Foie Gras (200 gr.) 3 × 12,60€×
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Salted
- 7,30€
Cantabrian Anchovies In Olive Oil “CODESA” 85 Grs.
7,30€Cantabrian Anchovies in Olive Oil. 100% artisanal elaboration in Laredo (Cantabria), 12 months in cellar.
Semi-preserved.
Format: 85 grs.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 6,80€ – 11,85€
Loins of White Tuna in Olive Oil SERRATS (400 gr)
6,80€ – 11,85€The Bonito del Norte of SERRATS is caught in the waters of the Bay of Biscay (Spain) during the summer coastal and by means of traditional fishing gears. It has an intense flavor to the sea, with clear flesh and some properties that grant to be the king of the tunas. Once the best specimens have been selected and after the cooking process, the fish is prepared and packaged using artisanal techniques. Weight 400 grams.
DELIVERY AND SHIPPING COSTS
For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com