- Tantum Ergo Pinot Noir Chardonnay Cava 4 × 28,10€×
- ×
- Pickled Beans With Partridge La Alacena 3 × 5,65€×
- Partridge in Pickled Sauce La Alacena 1 × 16,95€×
- ×
- Stainless Steel Ham Holder A-9 3 × 137,50€×
- Bloc of Duck Foie Gras (200 gr.) 2 × 12,60€×
- Bobos 3 × 28,00€×
- Ron Zacapa 23 years 3 × 69,10€×
- Whisky The Macallan 12 years Triple Cask 1 × 72,15€×
- Nodus Chardonnay 4 × 11,20€×
- Vermouth White Descaro 5 × 10,30€×
- The Highland Dream 12 years Whisky 2 × 58,45€×
- N Gin VLC 4 × 30,50€×
- ×
- ×
- 200 Monges Reserve D.O. Rioja 2 × 44,80€×
- Glenfarclas Malt Vintage 2011 Whisky 2 × 52,50€×
- Tuna in partridge sauce La Alacena 2 × 13,80€×
- Vermouth Red Descaro 5 × 10,30€×
- Duck’s whole Foie Gras Mi-cuit 2 × 19,85€×
- Wild Boar Pate Errotazar 200 Grs 1 × 3,60€×
- Bassus Finca Casilla Herrera 1 × 30,95€×
- Nodus Bobal 1 × 9,15€×
- ×
- Cava Nodus Silver Brut Nature 1 × 8,00€×
- Tantum Ergo Pinot Noir Rosé Cava 3 × 28,10€×
- 904 Grand Reserve D.O. Rioja 1 × 79,25€×
- ×
- ×Vetton Gran Reserva Extremadura Sheep Cheese (1kg)1 × 25,10€
- Iberian Style Pork Cheek La Alacena 3 × 8,80€×
- Champagne Bollinger Special Cuvée 2 × 68,60€×
- Foie Gras Pate with mushrooms (200gr) 2 × 5,40€×
- Campaign Pate Errotazar 200 Grs 1 × 12,30€×
- Nodus Merlot Delirium 2 × 13,60€×
- RainGin Ecological 2 × 21,85€×
- ×
- Nodus Virgin Olive Oil 500 ml 1 × 10,60€×
- Quails in Pickled Sauce La Alacena 2 × 9,60€×
- ×
- ×
- Impromptu Sauvignon Blanc 1 × 23,95€×
- N Vodka VLC 1 × 20,30€×
Canned food
- 5,40€
Foie Gras Pate with mushrooms (200gr)
5,40€Foie Gras pate with mushrooms Errotazar, craftsmanship smooth texture and intense flavor. Double easy opening can 200 grams. Preserves made with duck liver 35%, duck fat, pork bacon, boletus edulis 10% …
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 12,60€
Bloc of Duck Foie Gras (200 gr.)
12,60€Taste and savor the wonderful properties of the Bloc of Duck Foie Gras Errotazar, drawn by hand. A delight as a gourmet product ideal for taking it together with a piece of bread or to accompany other delicatessen products.
DELIVERY AND SHIPPING COSTS
For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 7,30€
Cantabrian Anchovies In Olive Oil “CODESA” 85 Grs.
7,30€Cantabrian Anchovies in Olive Oil. 100% artisanal elaboration in Laredo (Cantabria), 12 months in cellar.
Semi-preserved.
Format: 85 grs.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 6,80€ – 11,85€
Loins of White Tuna in Olive Oil SERRATS (400 gr)
6,80€ – 11,85€The Bonito del Norte of SERRATS is caught in the waters of the Bay of Biscay (Spain) during the summer coastal and by means of traditional fishing gears. It has an intense flavor to the sea, with clear flesh and some properties that grant to be the king of the tunas. Once the best specimens have been selected and after the cooking process, the fish is prepared and packaged using artisanal techniques. Weight 400 grams.
DELIVERY AND SHIPPING COSTS
For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 10,10€
Duck Thighs Confit ERROTAZAR (2 units)
10,10€The duck legs in Confit de Errotazar are a real delicacy. The intense flavor fills your palate with a perfect culinary experience. Presentation can with 2 units. Net weight 840 grams.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com