- ×
- Tuna in partridge sauce La Alacena 1 × 13,80€×
- Tantum Ergo Pinot Noir Chardonnay Cava 2 × 28,10€×
- Bobos 1 × 28,00€×
- Quails in Pickled Sauce La Alacena 1 × 9,60€×
- ×
- ×Torta del Casar Los Casareños (350gr)1 × 12,40€
- Wild Boar Pate Errotazar 200 Grs 3 × 3,60€×
- Duck Foie Gras Mousse Errotazar (200gr) 4 × 5,40€×
- Assortment of preserves La Cerrada 2 × 20,50€×
- Cava Alsina & Sardá Brut Reserve 1 × 8,20€×
- Cava Nodus Silver Brut Nature 1 × 8,00€×
- Bassus Finca Casilla Herrera 3 × 30,95€×
- ×
- Champagne Gosset Brut Excellence 1 × 55,00€×
- Bloc of Duck Foie Gras (200 gr.) 1 × 12,60€×
- Duck’s whole Foie Gras Mi-cuit 1 × 19,85€×
- 904 Grand Reserve D.O. Rioja 2 × 79,25€×
- Partridge in Pickled Sauce La Alacena 2 × 16,95€×
- N Vodka VLC 1 × 20,30€×
- Champagne Bollinger Special Cuvée 1 × 68,60€×
- Stainless Steel Ham Holder A-9 1 × 137,50€×
- Ron Zacapa 23 years 1 × 69,10€×
- ×
- Landes Pate Errotazar 200 grs 2 × 3,10€×
- Pickled Beans With Partridge La Alacena 1 × 5,65€×
- Campaign Pate Errotazar 200 Grs 1 × 12,30€×
- Cava Nodus Silver Brut Nature (copia) 1 × 9,15€×
feed
- 6,85€
Iberian Field Fodder Loin. Package 100 grs sliced.
6,85€The Iberian Field Fodder Loin is obtained from Iberian pigs fed with cereals and natural feed from the Extremadura area.
It has a cure of 6 months.
Presentation: Package 100 grams sliced and vacuum packed.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com