- Impromptu Sauvignon Blanc 1 × 23,95€×
- Vermouth White Descaro 1 × 10,30€×
- ×
- Foie Gras Pate with mushrooms (200gr) 1 × 5,40€×
- RainGin Ecological 3 × 21,85€×
- Brandy Peinado 20 years 1 × 70,60€×
- Duck Foie Gras Mousse Errotazar (200gr) 2 × 5,40€×
- 904 Grand Reserve D.O. Rioja 1 × 79,25€×
- 200 Monges Reserve D.O. Rioja 1 × 44,80€×
- Assortment of preserves La Cerrada 1 × 20,50€×
- Nodus Chardonnay 2 × 11,20€×
- Partridge in Pickled Sauce La Alacena 1 × 16,95€×
- Cava Nodus Silver Brut Nature 1 × 8,00€×
- Tantum Ergo Pinot Noir Chardonnay Cava 1 × 28,10€×
- Duck’s whole Foie Gras Mi-cuit 1 × 19,85€×
- Quails in Pickled Sauce La Alacena 1 × 9,60€×
- ×
- Stainless Steel Ham Holder A-9 2 × 137,50€×
- Tuna in partridge sauce La Alacena 1 × 13,80€×
- Campaign Pate Errotazar 200 Grs 1 × 12,30€×
- Cava Alsina & Sardá Brut Reserve 1 × 8,20€×
- ×
- Nodus Merlot Delirium 2 × 13,60€×
- Nodus Virgin Olive Oil 500 ml 1 × 10,60€×
- The Highland Dream 12 years Whisky 1 × 58,45€×
- Champagne Gosset Brut Excellence 1 × 55,00€×
- Iberian Style Pork Cheek La Alacena 1 × 8,80€×
Gourmet
- 16,95€
Partridge in Pickled Sauce La Alacena
16,95€Ingredients: One S-Extra partridge (65%), extra virgin olive oil, vegetable oil, old wine vinegar, garlic laurel, salt and peppercorns. Without gluten.
Net Weight: 490 g.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 5,65€
Pickled Beans With Partridge La Alacena
5,65€Ingredients: 1/2 partridge (40%), white kidney bean, onion, tomato, garlic, extra virgin olive oil, paprika, bay leaf, salt and water. Without gluten.
Net Weight: 420 g.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 9,60€
Quails in Pickled Sauce La Alacena
9,60€The quails in escabeche La Alacena are bred in the best farm in Spain dedicated to the breeding of partridges. With the right time of aging to reach the required characteristics of both flavor and texture, made with an exclusive and ancient recipe that gives it a special and unique flavor. It becomes a product with an unbeatable gourmet quality. Presentation glass jar of 720 gr.
Ingredients: quail, olive oil, vinegar, garlic, bay leaf, salt and pepper.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 8,80€
Iberian Style Pork Cheek La Alacena
8,80€Ingredients: Pork cheek (70%), virgin olive oil, onion, leek, shallot, red wine, garlic and salt. May contain sulfites. Without gluten.
Net Weight: 480 g.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 13,80€
Tuna in partridge sauce La Alacena
13,80€Ingredients: Light tuna (79%), extra virgin olive oil (30 ml), vegetable oil, old wine vinegar, garlic, bay leaf, salt and peppercorns.
Net Weight: 435 g.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com