- Tantum Ergo Pinot Noir Chardonnay Cava 5 × 28,10€×
- ×
- 200 Monges Reserve D.O. Rioja 2 × 44,80€×
- Deer Pate Errotazar 200 Grs 2 × 3,60€×
- Tuna in partridge sauce La Alacena 4 × 13,80€×
- Vermouth Red Descaro 8 × 10,30€×
- Nodus Merlot Delirium 7 × 13,60€×
- Wild Boar Pate Errotazar 200 Grs 2 × 3,60€×
- Nodus Virgin Olive Oil 500 ml 10 × 10,60€×
- ×
- Impromptu Sauvignon Blanc 6 × 23,95€×
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- ×Vetton Gran Reserva Extremadura Sheep Cheese (1kg)3 × 25,10€
- ×
- Pickled Beans With Partridge La Alacena 2 × 5,65€×
- Cava Alsina & Sardá Brut Reserve 1 × 8,20€×
- Nodus Bobal 7 × 9,15€×
- N Vodka VLC 4 × 20,30€×
- Landes Pate Errotazar 200 grs 1 × 3,10€×
- RainGin Ecological 4 × 21,85€×
- Vermouth White Descaro 7 × 10,30€×
- Pago Carraovejas D.O. Ribera del Duero 2 × 41,20€×
- 904 Grand Reserve D.O. Rioja 3 × 79,25€×
- ×Torta del Casar Los Casareños (350gr)1 × 12,40€
- Assortment of preserves La Cerrada 2 × 20,50€×
- ×
- The Highland Dream 12 years Whisky 2 × 58,45€×
- ×
- Champagne Bollinger Special Cuvée 3 × 68,60€×
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- Nodus Chardonnay 5 × 11,20€×
- Cava Nodus Silver Brut Nature 2 × 8,00€×
- ×
- Bobos 2 × 28,00€×
- Iberian Style Pork Cheek La Alacena 6 × 8,80€×
- Quails in Pickled Sauce La Alacena 1 × 9,60€×
- Glenfarclas Malt Vintage 2011 Whisky 1 × 52,50€×
- The Highland Dream 8 years Whisky 2 × 36,50€×
- Ron Zacapa 23 years 1 × 69,10€×
- Tantum Ergo Pinot Noir Rosé Cava 4 × 28,10€×
- Bassus Finca Casilla Herrera 3 × 30,95€×
- Campaign Pate Errotazar 200 Grs 4 × 12,30€×
- Whisky The Macallan 12 years Triple Cask 2 × 72,15€×
- Duck Foie Gras Mousse Errotazar (200gr) 3 × 5,40€×
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- Duck’s whole Foie Gras Mi-cuit 1 × 19,85€×
- Foie Gras Pate with mushrooms (200gr) 1 × 5,40€×
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- Stainless Steel Ham Holder A-9 3 × 137,50€×
- N Gin VLC 2 × 30,50€×
Gourmet
- 13,80€
Tuna in partridge sauce La Alacena
13,80€Ingredients: Light tuna (79%), extra virgin olive oil (30 ml), vegetable oil, old wine vinegar, garlic, bay leaf, salt and peppercorns.
Net Weight: 435 g.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 5,65€
Pickled Beans With Partridge La Alacena
5,65€Ingredients: 1/2 partridge (40%), white kidney bean, onion, tomato, garlic, extra virgin olive oil, paprika, bay leaf, salt and water. Without gluten.
Net Weight: 420 g.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 8,80€
Iberian Style Pork Cheek La Alacena
8,80€Ingredients: Pork cheek (70%), virgin olive oil, onion, leek, shallot, red wine, garlic and salt. May contain sulfites. Without gluten.
Net Weight: 480 g.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 16,95€
Partridge in Pickled Sauce La Alacena
16,95€Ingredients: One S-Extra partridge (65%), extra virgin olive oil, vegetable oil, old wine vinegar, garlic laurel, salt and peppercorns. Without gluten.
Net Weight: 490 g.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
- 9,60€
Quails in Pickled Sauce La Alacena
9,60€The quails in escabeche La Alacena are bred in the best farm in Spain dedicated to the breeding of partridges. With the right time of aging to reach the required characteristics of both flavor and texture, made with an exclusive and ancient recipe that gives it a special and unique flavor. It becomes a product with an unbeatable gourmet quality. Presentation glass jar of 720 gr.
Ingredients: quail, olive oil, vinegar, garlic, bay leaf, salt and pepper.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com