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- Quails in Pickled Sauce La Alacena 2 × 9,60€×
- Glenfarclas Malt Vintage 2011 Whisky 3 × 52,50€×
- N Gin VLC 2 × 30,50€×
- Tantum Ergo Pinot Noir Rosé Cava 4 × 28,10€×
- Campaign Pate Errotazar 200 Grs 4 × 12,30€×
- Vermouth Red Descaro 7 × 10,30€×
- ×Torta del Casar Los Casareños (350gr)2 × 12,40€
- Ron Zacapa 23 years 1 × 69,10€×
- Wild Boar Pate Errotazar 200 Grs 2 × 3,60€×
- Champagne Gosset Brut Excellence 4 × 55,00€×
- Nodus Virgin Olive Oil 500 ml 1 × 10,60€×
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- Cava Alsina & Sardá Brut Reserve 2 × 8,20€×
- N Vodka VLC 3 × 20,30€×
- Pago Carraovejas D.O. Ribera del Duero 1 × 41,20€×
- Pickled Beans With Partridge La Alacena 1 × 5,65€×
- Champagne Bollinger Special Cuvée 4 × 68,60€×
- Tantum Ergo Pinot Noir Chardonnay Cava 2 × 28,10€×
- Bassus Finca Casilla Herrera 1 × 30,95€×
- Vermouth White Descaro 2 × 10,30€×
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- Nodus Chardonnay 2 × 11,20€×
- Duck’s whole Foie Gras Mi-cuit 4 × 19,85€×
- Tuna in partridge sauce La Alacena 1 × 13,80€×
- The Highland Dream 8 years Whisky 2 × 36,50€×
- Duck Foie Gras Mousse Errotazar (200gr) 2 × 5,40€×
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- Assortment of preserves La Cerrada 1 × 20,50€×
- Cava Nodus Silver Brut Nature 4 × 8,00€×
- ×Vetton Gran Reserva Extremadura Sheep Cheese (1kg)2 × 25,10€
- 904 Grand Reserve D.O. Rioja 1 × 79,25€×
- Bobos 1 × 28,00€×
Salted
- 6,80€ – 11,85€
Loins of White Tuna in Olive Oil SERRATS (400 gr)
6,80€ – 11,85€The Bonito del Norte of SERRATS is caught in the waters of the Bay of Biscay (Spain) during the summer coastal and by means of traditional fishing gears. It has an intense flavor to the sea, with clear flesh and some properties that grant to be the king of the tunas. Once the best specimens have been selected and after the cooking process, the fish is prepared and packaged using artisanal techniques. Weight 400 grams.
DELIVERY AND SHIPPING COSTS
For shipments and costs to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 7,30€
Cantabrian Anchovies In Olive Oil “CODESA” 85 Grs.
7,30€Cantabrian Anchovies in Olive Oil. 100% artisanal elaboration in Laredo (Cantabria), 12 months in cellar.
Semi-preserved.
Format: 85 grs.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com