- The Highland Dream 12 years Whisky 1 × 58,45€×
- Bloc of Duck Foie Gras (200 gr.) 6 × 12,60€×
- Duck Foie Gras Mousse Errotazar (200gr) 3 × 5,40€×
- Stainless Steel Ham Holder A-9 1 × 137,50€×
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- Cava Nodus Silver Brut Nature 1 × 8,00€×
- 904 Grand Reserve D.O. Rioja 1 × 79,25€×
- Nodus Bobal 1 × 10,15€×
- Campaign Pate Errotazar 200 Grs 2 × 12,30€×
- Tantum Ergo Pinot Noir Chardonnay Cava 1 × 28,10€×
- Tantum Ergo Pinot Noir Rosé Cava 3 × 28,10€×
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- Partridge in Pickled Sauce La Alacena 1 × 16,95€×
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- Iberian Style Pork Cheek La Alacena 4 × 8,80€×
- Nodus Chardonnay 3 × 12,20€×
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- Glenfarclas Malt Vintage 2011 Whisky 2 × 52,50€×
- Tuna in partridge sauce La Alacena 3 × 13,80€×
- Bassus Finca Casilla Herrera 1 × 30,95€×
- Landes Pate Errotazar 200 grs 1 × 3,10€×
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- Cava Alsina & Sardá Brut Reserve 1 × 8,20€×
- Nodus Virgin Olive Oil 500 ml 2 × 10,60€×
- N Gin VLC 1 × 30,50€×
- Brandy Peinado 20 years 1 × 70,60€×
- N Vodka VLC 2 × 20,30€×
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- Quails in Pickled Sauce La Alacena 3 × 9,60€×
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- Pickled Beans With Partridge La Alacena 3 × 5,65€×
- Deer Pate Errotazar 200 Grs 1 × 3,60€×
- Assortment of preserves La Cerrada 1 × 20,50€×
- Ron Zacapa 23 years 1 × 69,10€×
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- Duck’s whole Foie Gras Mi-cuit 1 × 19,85€×
- Impromptu Sauvignon Blanc 2 × 23,95€×
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Cheese
- 19,50€ – 77,85€
Viriato Añejo Sheep Cheese (3kg)
19,50€ – 77,85€The Viriato Añejo sheep cheese from Zamora is a delicious cheese that is made with raw sheep’s milk. As for its flavor, it is strong, strong and gives off an intense aroma. It has a minimum maturing period of 270 days.
Weight approximately 3 kilos.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 24,15€ – 96,60€
Finca La Cuadra Semi-Cured Sheep Cheese D.O.P. (3kg)
24,15€ – 96,60€Pasteurized milk cheese, with a maturation of around 3 months, has a white color with certain ivory nuances typical of the first curing and with a tasting where the flavor of La Mancha sheep’s milk can be appreciated, with a balance of nuances where it disappears. the slight salinity of the soft cheese and you begin to see a more balanced and soft product, where the creaminess of its texture takes center stage.
An ideal cheese for the whole family.
1 piece between 3.2 kg – 3 kg approximately.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 26,60€ – 106,50€
Finca La Cuadra Cured Sheep Cheese D.O.P. (3kg)
26,60€ – 106,50€Pasteurized milk cheese, with a maturation of around 8 months, where the straw tones begin to be appreciated in its presentation and with a tasting where the loss of creaminess and memory of dairy flavors is compensated with flavors that gain in intensity and are They manifest themselves in the retro taste that floods the palate when tasting.
Without a doubt a cheese for all audiences.
1 piece of approximately 2.8 kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com