- Tuna in partridge sauce La Alacena 1 × 13,80€×
- Nodus Bobal 2 × 10,15€×
- Assortment of preserves La Cerrada 3 × 20,50€×
- Cava Nodus Silver Brut Nature 4 × 8,00€×
- דTime to Dream” I Pack Extrem1 × 58,30€
- Stainless Steel Ham Holder A-9 1 × 137,50€×
- Partridge in Pickled Sauce La Alacena 1 × 16,95€×
- Bobos 3 × 28,00€×
- N Gin VLC 3 × 30,50€×
- ×
- ×
- Champagne Bollinger Special Cuvée 3 × 68,60€×
- Duck’s whole Foie Gras Mi-cuit 4 × 19,85€×
- Quails in Pickled Sauce La Alacena 3 × 9,60€×
- Bassus Finca Casilla Herrera 2 × 30,95€×
- ×
- Nodus Merlot Delirium 1 × 16,65€×
- Iberian Style Pork Cheek La Alacena 2 × 8,80€×
- Foie Gras Pate with mushrooms (200gr) 1 × 5,40€×
- דTime to Dream” II Pack Extrem1 × 92,35€
- Pickled Beans With Partridge La Alacena 3 × 5,65€×
- Cava Alsina & Sardá Brut Reserve 1 × 8,20€×
- N Vodka VLC 3 × 20,30€×
- ×
- Champagne Gosset Brut Excellence 1 × 55,00€×
- Pago Carraovejas D.O. Ribera del Duero 3 × 41,20€×
- ×
- ×
- Impromptu Sauvignon Blanc 1 × 23,95€×
- Landes Pate Errotazar 200 grs 2 × 3,10€×
- Glenfarclas Malt Vintage 2011 Whisky 2 × 52,50€×
- The Highland Dream 8 years Whisky 2 × 36,50€×
- Vermouth Red Descaro 2 × 10,30€×
- ×
- The Highland Dream 12 years Whisky 2 × 58,45€×
- RainGin Ecological 1 × 21,85€×
- Nodus Chardonnay 1 × 12,20€×
- Duck Foie Gras Mousse Errotazar (200gr) 1 × 5,40€×
- Tantum Ergo Pinot Noir Chardonnay Cava 1 × 28,10€×
- Bloc of Duck Foie Gras (200 gr.) 1 × 12,60€×
- Vermouth White Descaro 1 × 10,30€×
- 904 Grand Reserve D.O. Rioja 1 × 79,25€×
- Deer Pate Errotazar 200 Grs 1 × 3,60€×
- ×
- Nodus Virgin Olive Oil 500 ml 1 × 10,60€×
- ×Torta del Casar Los Casareños (350gr)1 × 12,40€
Cheese
- 24,15€ – 96,60€
Finca La Cuadra Semi-Cured Sheep Cheese D.O.P. (3kg)
24,15€ – 96,60€Pasteurized milk cheese, with a maturation of around 3 months, has a white color with certain ivory nuances typical of the first curing and with a tasting where the flavor of La Mancha sheep’s milk can be appreciated, with a balance of nuances where it disappears. the slight salinity of the soft cheese and you begin to see a more balanced and soft product, where the creaminess of its texture takes center stage.
An ideal cheese for the whole family.
1 piece between 3.2 kg – 3 kg approximately.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 26,60€ – 106,50€
Finca La Cuadra Cured Sheep Cheese D.O.P. (3kg)
26,60€ – 106,50€Pasteurized milk cheese, with a maturation of around 8 months, where the straw tones begin to be appreciated in its presentation and with a tasting where the loss of creaminess and memory of dairy flavors is compensated with flavors that gain in intensity and are They manifest themselves in the retro taste that floods the palate when tasting.
Without a doubt a cheese for all audiences.
1 piece of approximately 2.8 kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 19,50€ – 77,85€
Viriato Añejo Sheep Cheese (3kg)
19,50€ – 77,85€The Viriato Añejo sheep cheese from Zamora is a delicious cheese that is made with raw sheep’s milk. As for its flavor, it is strong, strong and gives off an intense aroma. It has a minimum maturing period of 270 days.
Weight approximately 3 kilos.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com