- Champagne Gosset Brut Excellence 7 × 55,00€×
- Cava Nodus Silver Brut Nature 5 × 8,00€×
- Landes Pate Errotazar 200 grs 1 × 3,10€×
- ×
- Cava Alsina & Sardá Brut Reserve 1 × 8,20€×
- Nodus Virgin Olive Oil 500 ml 3 × 10,60€×
- Quails in Pickled Sauce La Alacena 4 × 9,60€×
- ×
- Assortment of preserves La Cerrada 1 × 20,50€×
- Brandy Peinado 20 years 2 × 70,60€×
- ×
- Campaign Pate Errotazar 200 Grs 3 × 12,30€×
- ×Vetton Gran Reserva Extremadura Sheep Cheese (1kg)1 × 25,10€
- Nodus Bobal 3 × 9,15€×
- Vermouth Red Descaro 2 × 10,30€×
- ×
- N Vodka VLC 3 × 20,30€×
- Nodus Chardonnay 1 × 11,20€×
- ×Torta del Casar Los Casareños (350gr)2 × 12,40€
- Wild Boar Pate Errotazar 200 Grs 1 × 3,60€×
- ×
- 904 Grand Reserve D.O. Rioja 1 × 79,25€×
- Bobos 2 × 28,00€×
- Pago Carraovejas D.O. Ribera del Duero 1 × 41,20€×
- Bassus Finca Casilla Herrera 1 × 30,95€×
- Foie Gras Pate with mushrooms (200gr) 1 × 5,40€×
- Tantum Ergo Pinot Noir Chardonnay Cava 2 × 28,10€×
- ×
- Bloc of Duck Foie Gras (200 gr.) 1 × 12,60€×
- ×
- N Gin VLC 2 × 30,50€×
- ×
- Deer Pate Errotazar 200 Grs 1 × 3,60€×
- RainGin Ecological 1 × 21,85€×
- ×
- Vermouth White Descaro 2 × 10,30€×
- 200 Monges Reserve D.O. Rioja 1 × 44,80€×
- ×
- Tantum Ergo Pinot Noir Rosé Cava 1 × 28,10€×
- Partridge in Pickled Sauce La Alacena 2 × 16,95€×
- Duck’s whole Foie Gras Mi-cuit 4 × 19,85€×
- Nodus Merlot Delirium 3 × 13,60€×
- Tuna in partridge sauce La Alacena 3 × 13,80€×
- The Highland Dream 12 years Whisky 1 × 58,45€×
- Pickled Beans With Partridge La Alacena 3 × 5,65€×
- Ron Zacapa 23 years 1 × 69,10€×
- ×
Don Cayo Sheep Cheese D.O.P (3 kg approx.)
18,70€ – 74,85€
Manchego Sheep Cheese, Protected Designation of Origin. Made with pasteurized milk and with a curing period of 3 to 5 months.
Excellent quality backed by national and international awards.
Weight approximately 3 kilos.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- Description
- Additional information
- Reviews (0)
Description
Manchego Sheep Cheese, Protected Designation of Origin. Made with pasteurized milk and with a curing period of 3 to 5 months. Excellent quality backed by national and international awards.
Weight approximately 3 kilos.
Additional information
Weight | 3 kg |
---|---|
Formato | Entero, 1/2 pieza, 1/4 pieza |
Reviews
There are no reviews yet. Add a review