Don Cayo Sheep Cheese D.O.P (3 kg approx.)
18,70€ – 74,85€
Manchego Sheep Cheese, Protected Designation of Origin. Made with pasteurized milk and with a curing period of 3 to 5 months.
Excellent quality backed by national and international awards.
Weight approximately 3 kilos.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- Description
- Additional information
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Description
Manchego Sheep Cheese, Protected Designation of Origin. Made with pasteurized milk and with a curing period of 3 to 5 months. Excellent quality backed by national and international awards.
Weight approximately 3 kilos.
Additional information
| Weight | 3 kg |
|---|---|
| Formato | Entero, 1/2 pieza, 1/4 pieza |
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