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69,10€ Ron Zacapa 23 years
69,10€Zacapa 23 is a super-premium rum made from a mixture of rums aged between 6 and 23 years
Zacapa was distinguished for five consecutive years as the best rum in the world in the international rum tasting contest and is the only premium rum included in the rum hall of fame
Warm and smooth on the nose, with sweet hints of vanilla, honey, nuts, smoke and intense orange peel, complex and balanced in the mouth: vanilla, dark chocolate, nutmeg, raisins, nuts and fine oak, with a long and generous
The complex sweet fruit and chocolate flavors of zacapa rum are best appreciated when consumed alone, with ice, or combined in a cocktail
Zacapa is the most exquisite rum to share before or after a meal with friends
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
79,25€ 904 Grand Reserve D.O. Rioja
79,25€The base variety is Tempranillo (90%) from a selection of our farms in Villalba, Briñas and Rodezno, united with 10% of Graciano from the Montecillo estate in Fuenmayor.
Especially recommended with all types of meats and stews, seasoned fish, desserts with chocolate or red fruit coverage. Perfect as an after-dinner glass.
Medium-high layer and with an elegant garnet rim at the end of the glass. Great breadth of aromas, highlighting the notes of wild strawberry, red cherry, plum, blackberry and cranberry that combine with the aromas of tobacco, brioche, ground coffee, caramel, cedar and cinnamon flower. In the mouth it stands out for the elegant balance between alcohol and acidity, freshness and its polished and friendly tannins that provide a refined palate. Its fine, delicate and very long aftertaste, which time in the bottle will continue to round out, making this new Gran Reserva 904 a wine with great storage capacity.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
92,40€ Legitimate Salchichón de Vic from Casa Riera Ordeix
92,40€The Legitimate Salchichón de Vic from Casa Riera Ordeix is a totally traditional product and its preparation follows the same method since 1852. Its quality is unique and it is distinguished by its color, texture and flavor. Its aroma is able to transport us through time and geography. For its elaboration, the noble parts of the pork female meat coming from its own farms are selected. The selected meat is crushed, kneaded together with the diced bacon and seasoned with sea salt and black pepper. The natural drying process gives the Salchichón de Vic from Casa Riera Ordeix an inimitable bouquet. Weight approximately 1,400kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
150,00€ – 165,00€ Ham Bodega Reserva (7.5- 8kg)
150,00€ – 165,00€Ham Bodega Reserva is a quality product from animals to cross breed DUROC and LANDRACE – LARGEWHITE fed with a high quality grain. It is a semi-fat ham that has a minimum curing 18 months. Jamones el Ferial beat for a quality diet and so they get a great quality of meat and a unique and pleasant flavor in their hams. Weight 7.5 – 8 kg.
112,80€ Whisky The Macallan 12 years Triple Cask
112,80€The 12-year-old Macallan Double Cask is part of the Double Cask collection and encompasses classic Macallan style and the unmatched sweetness of American oak.
This is a perfectly balanced single malt, with flavors of honey, citrus and ginger.
Alcohol: 43%
Format: 70CL
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
180,00€ – 195,00€ Trevelez Alpujarras Ham (7.5-8kg)
180,00€ – 195,00€Excellent and delicious ham. Jamones Abuxarra is a company located in Trevélez, in the heart of the Sierra Nevada National Park. They cure the hams in natural dryers conserving the artisanal and traditional process of the ham of the Alpujarra. This ham has more than 20 months of natural healing. Weight 7. 5 -8kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
159,10€ Stainless Steel Ham Holder A-9
159,10€A-9 Stainless Steel Ham Holder.
Rotating ham holder built in stainless steel, it has a rocker system to place the ham in the most ideal position.
Its rotating cap allows the ham to be rotated 360 degrees to fully facilitate slicing.
Measurements: 50 x 20 x 27 cm.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
215,00€ – 230,00€ Acorn fed 100% Iberian Shoulder Ham Extrem (5-6.5 kgs)
215,00€ – 230,00€Each acorn-fed Iberian ham shoulder has been made taking care of every detail from start to finish: from the selection of the breed -100% Iberian- to the minimum cure of 24 months in the Extrem Puro Extremadura drying room, through its diet based on acorns and natural pastures in the Dehesa de Extremadura, cradle of the best Iberian.
Approximate weight: 5-6.5 kg
Food: Acorn and herb based, released in the Dehesa de Extremadura.
Race: Pure Iberian pig.
Ham holder not included
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
350,00€ – 450,00€ Iberian ham field fodder “Campo Extremadura”
350,00€ – 450,00€The quality of field bait ham not only resides in the breed of the animal and its lifestyle in freedom, but also in a meticulous production process, with continuous controls carried out by the Denomination of Origin Dehesa de Extremadura.
La Dehesa de Extremadura is the cradle of the best ham on the planet. For this reason, buying country bait ham is a highly recommended option if you have a special celebration on your hands or, simply, want to treat yourself to an exquisite treat.
Just seeing the complete piece on the stage will make your mouth water, you and your guests. And it is that with the sale of Iberian ham from field bait we manage to transport the delicacy and exquisiteness of this product to your home.
Weight: 8 to 8.5 kgs
(Ham holder not included)
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
385,90€ Whisky Glenmorangie 25 Year Old
385,90€Glenmorangie 25 Year Old is a malt scotch whiskey that matures slowly over twenty-five long years to reach a level of depth and exquisite complexity. On the palate, it has the aroma of sweet marzipan, tropical coconut and fruits of the garden with cinnamon laden with cherries and plums. The hedge berries are mixed with luxurious chocolate and coffee shades followed by the sudden fresh mint. A sensation of intense heat that intoxicates with the aroma of the dark, syrupy and soft fruits that persist before melting smoothly.
Country: Scotland
Region: Tain
Category: Single Malt Whiskey – Highland
Brand: Glenmorangie
Size: 70cl
ABV: 43%
* It is necessary to hire insurance for your shipment. More information at info@jamonibericoonline.com
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
405,00€ – 485,00€ Acorn-fed 50% Iberian Ham “Campo Extremadura” (8-8.5 kgs)
405,00€ – 485,00€In Extrem we only produce our Pure Extremadura acorn fed 100% Iberian ham maximum continuous quality purebred Iberian pigs reared in our meadows, where all pigs have more than 2 hectares of oak forest to graze on our liberty, feeding exclusively acorns and natural pastures, in the heart of the Dehesa Extremadura.
Following our tradition, we selected the most noble part of the Iberian pig, characterized by less fat, the hind legs, which are transferred to our dryer at Herreruela, in the Extremadura region of Sierra de San Pedro, where all the hams are subjected a healing process over 36 months. All these features give our acorn fed ham 50% Iberian a juicy aspect, a penetrating and subtle aroma, flavor and intense, complex and elegant, with sweet notes and acorns, which have become one of the jewels of gastronomy not only national but also international.
Approximate Weight: 8-8.5 kg
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
Sale460,00€ – 560,00€Acorn-fed 100% Iberian Ham Extrem
460,00€ – 560,00€In Extrem we only produce our Pure Extremadura acorn fed 100% Iberian ham maximum continuous quality purebred Iberian pigs reared in our meadows, where all pigs have more than 2 hectares of oak forest to graze on our liberty, feeding exclusively acorns and natural pastures, in the heart of the Dehesa Extremadura.
Following our tradition, we selected the most noble part of the Iberian pig, characterized by less fat, the hind legs, which are transferred to our dryer at Herreruela, in the Extremadura region of Sierra de San Pedro, where all the hams are subjected a healing process over 36 months. All these features give our acorn fed ham 100% Iberian a juicy aspect, a penetrating and subtle aroma, flavor and intense, complex and elegant, with sweet notes and acorns, which have become one of the jewels of gastronomy not only national but also international.
Healing: A minimum of 36 months in our natural cellars of Herreruela
Approximate Weight: 8-9 kg
Food: Based on acorns and herbs, released in the Dehesa de Extremadura
Race: Pure Iberian pig.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
Hot675,00€ – 755,00€Acorn-Fed Iberian Ham Extrem D.O. (8-9 kg)
675,00€ – 755,00€Acorn-Fed Iberian Ham Extrem DO (designation of origin) has a continued high quality and it is elaborated with purebred Iberian pigs. Those pigs have grown. These pigs have been bred feeding exclusively on acorns and natural pastures in Extremadura. In Extrem Puro Extremadura, they made Jamón Ibérico Puro de Bellota in their traditional way. They obtain it from pig’s hind legs that are big and elongated from the best part of Iberian pig –which is characteristic because it has less quantity of fat-. They cure it more than 36 months. All these features give this Iberian ham few more delicate and complex aromas.
They carry out a strict selection of the finest pieces of each pig which are transferred to the drying of Extremadura Montánchez mountain range. Here all the hams are dried in the most possible natural and so the result is a unique flavor.
This strict elaboration process is supported by the DO Dehesa de Extremadura, the most prestigious and valuated award by experts. It is the DO more demanding of the four that exist in Spain.
The curing process is a minimum of 36 months in natural cellars of Herreruela.
The food is based on acorns and herbs for 6 months in freedom in Dehesa Breed: Pure Iberian pig. Designation of Origin Dehesa de Extremadura. Weight 8-9 kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com
Hot799,95€ – 879,85€Cinco Jotas Acorn-Fed 100% Iberian Ham (8-8.5 kg)
799,95€ – 879,85€Cinco Jotas (5J), is a brand internationally recognized as the jewel of Spanish cuisine. It is a 100% Iberian acorn-fed pork ham raised in the great extensions of the Dehesa del Suroeste Peninsular and with a natural acorn-fed diet. The 5J natural wineries are located in Jabugo, in the Aracena and Picos de Aroche Natural Park, which is part of the UNESCO Dehesas de Sierra Morena Biosphere Reserve. Weight 8-8.5 kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com