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- Bloc of Duck Foie Gras (200 gr.) 2 × 12,60€×
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- Assortment of preserves La Cerrada 1 × 20,50€×
- Glenfarclas Malt Vintage 2011 Whisky 2 × 52,50€×
- Impromptu Sauvignon Blanc 1 × 23,95€×
- Wild Boar Pate Errotazar 200 Grs 1 × 3,60€×
- RainGin Ecological 2 × 21,85€×
- Brandy Peinado 20 years 1 × 70,60€×
- Champagne Bollinger Special Cuvée 3 × 68,60€×
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- Vermouth White Descaro 3 × 10,30€×
- Nodus Virgin Olive Oil 500 ml 4 × 10,60€×
- Pago Carraovejas D.O. Ribera del Duero 1 × 41,20€×
- N Vodka VLC 3 × 20,30€×
- Nodus Merlot Delirium 3 × 13,60€×
- The Highland Dream 12 years Whisky 2 × 58,45€×
- Landes Pate Errotazar 200 grs 2 × 3,10€×
- Cava Nodus Silver Brut Nature 1 × 8,00€×
- Campaign Pate Errotazar 200 Grs 2 × 12,30€×
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- Nodus Chardonnay 2 × 11,20€×
- Pickled Beans With Partridge La Alacena 2 × 5,65€×
- Vermouth Red Descaro 3 × 10,30€×
- Whisky The Macallan 12 years Triple Cask 3 × 72,15€×
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- Stainless Steel Ham Holder A-9 1 × 137,50€×
- The Highland Dream 8 years Whisky 2 × 36,50€×
- Foie Gras Pate with mushrooms (200gr) 1 × 5,40€×
- Tantum Ergo Pinot Noir Rosé Cava 2 × 28,10€×
- 200 Monges Reserve D.O. Rioja 1 × 44,80€×
- Bassus Finca Casilla Herrera 1 × 30,95€×
- Bobos 1 × 28,00€×
- N Gin VLC 1 × 30,50€×
- Tuna in partridge sauce La Alacena 2 × 13,80€×
- 904 Grand Reserve D.O. Rioja 1 × 79,25€×
- Deer Pate Errotazar 200 Grs 2 × 3,60€×
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- Duck Foie Gras Mousse Errotazar (200gr) 2 × 5,40€×
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Cheese
- 24,15€ – 96,60€
Finca La Cuadra Semi-Cured Sheep Cheese D.O.P. (3kg)
24,15€ – 96,60€Pasteurized milk cheese, with a maturation of around 3 months, has a white color with certain ivory nuances typical of the first curing and with a tasting where the flavor of La Mancha sheep’s milk can be appreciated, with a balance of nuances where it disappears. the slight salinity of the soft cheese and you begin to see a more balanced and soft product, where the creaminess of its texture takes center stage.
An ideal cheese for the whole family.
1 piece between 3.2 kg – 3 kg approximately.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 26,60€ – 106,50€
Finca La Cuadra Cured Sheep Cheese D.O.P. (3kg)
26,60€ – 106,50€Pasteurized milk cheese, with a maturation of around 8 months, where the straw tones begin to be appreciated in its presentation and with a tasting where the loss of creaminess and memory of dairy flavors is compensated with flavors that gain in intensity and are They manifest themselves in the retro taste that floods the palate when tasting.
Without a doubt a cheese for all audiences.
1 piece of approximately 2.8 kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 19,50€ – 77,85€
Viriato Añejo Sheep Cheese (3kg)
19,50€ – 77,85€The Viriato Añejo sheep cheese from Zamora is a delicious cheese that is made with raw sheep’s milk. As for its flavor, it is strong, strong and gives off an intense aroma. It has a minimum maturing period of 270 days.
Weight approximately 3 kilos.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com