- Tantum Ergo Pinot Noir Chardonnay Cava 6 × 28,10€×
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- 200 Monges Reserve D.O. Rioja 3 × 44,80€×
- Deer Pate Errotazar 200 Grs 2 × 3,60€×
- Tuna in partridge sauce La Alacena 4 × 13,80€×
- Vermouth Red Descaro 8 × 10,30€×
- Nodus Merlot Delirium 8 × 13,60€×
- Wild Boar Pate Errotazar 200 Grs 2 × 3,60€×
- Nodus Virgin Olive Oil 500 ml 11 × 10,60€×
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- Impromptu Sauvignon Blanc 7 × 23,95€×
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- ×Vetton Gran Reserva Extremadura Sheep Cheese (1kg)5 × 25,10€
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- Pickled Beans With Partridge La Alacena 2 × 5,65€×
- Cava Alsina & Sardá Brut Reserve 1 × 8,20€×
- Nodus Bobal 7 × 9,15€×
- N Vodka VLC 5 × 20,30€×
- Landes Pate Errotazar 200 grs 1 × 3,10€×
- RainGin Ecological 4 × 21,85€×
- Vermouth White Descaro 8 × 10,30€×
- Pago Carraovejas D.O. Ribera del Duero 2 × 41,20€×
- 904 Grand Reserve D.O. Rioja 4 × 79,25€×
- ×Torta del Casar Los Casareños (350gr)1 × 12,40€
- Assortment of preserves La Cerrada 3 × 20,50€×
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- The Highland Dream 12 years Whisky 2 × 58,45€×
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- Champagne Bollinger Special Cuvée 4 × 68,60€×
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- Nodus Chardonnay 6 × 11,20€×
- Cava Nodus Silver Brut Nature 2 × 8,00€×
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- Bobos 3 × 28,00€×
- Iberian Style Pork Cheek La Alacena 10 × 8,80€×
- Quails in Pickled Sauce La Alacena 3 × 9,60€×
- Glenfarclas Malt Vintage 2011 Whisky 1 × 52,50€×
- The Highland Dream 8 years Whisky 2 × 36,50€×
- Ron Zacapa 23 years 2 × 69,10€×
- Tantum Ergo Pinot Noir Rosé Cava 6 × 28,10€×
- Bassus Finca Casilla Herrera 3 × 30,95€×
- Campaign Pate Errotazar 200 Grs 4 × 12,30€×
- Whisky The Macallan 12 years Triple Cask 2 × 72,15€×
- Duck Foie Gras Mousse Errotazar (200gr) 3 × 5,40€×
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- Duck’s whole Foie Gras Mi-cuit 2 × 19,85€×
- Foie Gras Pate with mushrooms (200gr) 2 × 5,40€×
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- Stainless Steel Ham Holder A-9 4 × 137,50€×
- N Gin VLC 3 × 30,50€×
- Champagne Gosset Brut Excellence 1 × 55,00€×
- Bloc of Duck Foie Gras (200 gr.) 1 × 12,60€×
cheese
- 19,50€ – 77,85€
Viriato Añejo Sheep Cheese (3kg)
19,50€ – 77,85€The Viriato Añejo sheep cheese from Zamora is a delicious cheese that is made with raw sheep’s milk. As for its flavor, it is strong, strong and gives off an intense aroma. It has a minimum maturing period of 270 days.
Weight approximately 3 kilos.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 24,15€ – 96,60€
Finca La Cuadra Semi-Cured Sheep Cheese D.O.P. (3kg)
24,15€ – 96,60€Pasteurized milk cheese, with a maturation of around 3 months, has a white color with certain ivory nuances typical of the first curing and with a tasting where the flavor of La Mancha sheep’s milk can be appreciated, with a balance of nuances where it disappears. the slight salinity of the soft cheese and you begin to see a more balanced and soft product, where the creaminess of its texture takes center stage.
An ideal cheese for the whole family.
1 piece between 3.2 kg – 3 kg approximately.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 26,60€ – 106,50€
Finca La Cuadra Cured Sheep Cheese D.O.P. (3kg)
26,60€ – 106,50€Pasteurized milk cheese, with a maturation of around 8 months, where the straw tones begin to be appreciated in its presentation and with a tasting where the loss of creaminess and memory of dairy flavors is compensated with flavors that gain in intensity and are They manifest themselves in the retro taste that floods the palate when tasting.
Without a doubt a cheese for all audiences.
1 piece of approximately 2.8 kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com