- Cava Nodus Silver Brut Nature 3 × 8,00€×
- Campaign Pate Errotazar 200 Grs 3 × 12,30€×
- Tantum Ergo Pinot Noir Chardonnay Cava 4 × 28,10€×
- Pago Carraovejas D.O. Ribera del Duero 6 × 41,20€×
- Vermouth White Descaro 3 × 10,30€×
- ×
- Foie Gras Pate with mushrooms (200gr) 3 × 5,40€×
- Tantum Ergo Pinot Noir Rosé Cava 5 × 28,10€×
- Bassus Finca Casilla Herrera 2 × 30,95€×
- ×
- Deer Pate Errotazar 200 Grs 1 × 3,60€×
- Wild Boar Pate Errotazar 200 Grs 2 × 3,60€×
- Whisky The Macallan 12 years Triple Cask 1 × 72,15€×
- Duck’s whole Foie Gras Mi-cuit 4 × 19,85€×
- ×
- Champagne Bollinger Special Cuvée 7 × 68,60€×
- Glenfarclas Malt Vintage 2011 Whisky 5 × 52,50€×
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- Ron Zacapa 23 years 2 × 69,10€×
- Cava Alsina & Sardá Brut Reserve 1 × 8,20€×
- Tuna in partridge sauce La Alacena 3 × 13,80€×
- RainGin Ecological 4 × 21,85€×
- N Vodka VLC 4 × 20,30€×
- Bloc of Duck Foie Gras (200 gr.) 5 × 12,60€×
- ×Vetton Gran Reserva Extremadura Sheep Cheese (1kg)3 × 25,10€
- Iberian Style Pork Cheek La Alacena 5 × 8,80€×
- Partridge in Pickled Sauce La Alacena 4 × 16,95€×
- Bobos 2 × 28,00€×
- ×
- Champagne Gosset Brut Excellence 6 × 55,00€×
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- N Gin VLC 6 × 30,50€×
- Quails in Pickled Sauce La Alacena 1 × 9,60€×
- Nodus Virgin Olive Oil 500 ml 5 × 10,60€×
- ×
- Stainless Steel Ham Holder A-9 2 × 137,50€×
- 200 Monges Reserve D.O. Rioja 2 × 44,80€×
- Vermouth Red Descaro 5 × 10,30€×
- ×Torta del Casar Los Casareños (350gr)2 × 12,40€
- ×
- ×
- 904 Grand Reserve D.O. Rioja 3 × 79,25€×
- Pickled Beans With Partridge La Alacena 4 × 5,65€×
- Brandy Peinado 20 years 2 × 70,60€×
- Nodus Chardonnay 4 × 11,20€×
- Nodus Merlot Delirium 3 × 13,60€×
- Duck Foie Gras Mousse Errotazar (200gr) 2 × 5,40€×
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- The Highland Dream 12 years Whisky 2 × 58,45€×
- Landes Pate Errotazar 200 grs 2 × 3,10€×
- Nodus Bobal 1 × 9,15€×
- ×
- The Highland Dream 8 years Whisky 2 × 36,50€×
sausage
- 32,85€
Acorn-fed 100% Ibérico Tenderloin Extrem (Range 350-450gr)
32,85€The Iberian acorn loin is a unique delicacy that corresponds to the part of the 100% Iberian acorn-fed pork dam, one of the best parts of the pork that makes the tenderloin have that juiciness and unmistakable flavor.
Weight range: 350 – 450 gr
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- Hot45,45€ – 90,90€
Acorn-fed 100% Iberian Loin Extrem (1,2 kgs)
45,45€ – 90,90€To talk about the 100% Iberian acorn loin is to talk about excellence, exquisiteness, tradition. One of the most exquisite pieces of the Iberian pig, with that firm texture and persistent taste unmatched.
Weight : 1.200 kgs approx.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla, Andorra, Azores islands or Madeira consult info@jamonibericoonline.com
- 68,25€
Legitimate Salchichón de Vic from Casa Riera Ordeix
68,25€The Legitimate Salchichón de Vic from Casa Riera Ordeix is a totally traditional product and its preparation follows the same method since 1852. Its quality is unique and it is distinguished by its color, texture and flavor. Its aroma is able to transport us through time and geography. For its elaboration, the noble parts of the pork female meat coming from its own farms are selected. The selected meat is crushed, kneaded together with the diced bacon and seasoned with sea salt and black pepper. The natural drying process gives the Salchichón de Vic from Casa Riera Ordeix an inimitable bouquet. Weight approximately 1,400kg.
For shipments to Balearic Islands, Canary Islands, Ceuta, Melilla or Andorra consult info@jamonibericoonline.com