Tag Archives: iberian products

recipe iberian ham

Tomato confit with Iberian ham shavings to the aroma of oregano

It’s Friday again and with it comes our recipe, tomato confit with Iberian ham shavings to the aroma of oregano. Very easy to do and very fast, it will not take you long.   Ingredients -1 portions -2 Tomatoes -Olive oil -Hamón iberico (you can buy here) -Salt -Sugar -Oregano   Preparation FIRST STEP: We make some cuts in the shape of a cross in the tomatoes. Then we are going to scald them, for this we introduce them in a pot with boiling water. When they boil a few minutes Read More...
iberian ham recipe Lázaro Fernández

King prawns with garlic and Iberian ham

Well, we have already thought of another recipe for you and as the main ingredient how not the ham (Serrano or Iberian, we prefer the Iberian for this recipe). Delicious king prawns with garlic and Iberian ham, perfect for a tapa or even as a main course.   Ingredients for 4 servings – 1 kg. of prawns, without shell – Salt – 8 garlic cloves rolled – 1/2 cup olive oil – 25 g of Iberian ham cut into thin strips (you can buy it here) – Read More...
receta Lazaro Fernandez

Recipe of meatloaf wrapped in Iberian ham

For this Friday we have thought about this recipe for meatloaf wrapped with delicious Iberian ham. To suck your fingers!   Ingredients for three people: 3 servings – 400 g minced pork or veal – A few slices of Iberian ham (so buy it here) – 1 egg – 2 cs of bread crumbs – Salt – Iberian touch spices – A small plum cake mold   Steps for the elaboration: -First step: Mix the minced meat with the egg, the bread crumbs, the salt and the spices. -Second step: Followed we put Read More...
dehesa de luna lazaro fernandez

Dehesa de Luna launches its first extra virgin olive oil!

Finca Dehesa de Luna, Biodiversity Reserve, becomes part of the world of oil with its new product, Dehesa de Luna Extra Virgin Olive Oil, which, like its wines, “has been prepared with the same enthusiasm and care“, affirms the technical director of the company, José Luis Ajenjo. After several years of trials, it has been the 2017 harvest that definitively introduces Finca Dehesa de Luna, which is located in the Campo de Montiel, into the market for high-end oils and Read More...
lazaro fernandez recipe iberian products

Recipe for Boletus Risotto and Iberian Ham

For this cold day we have thought about this delicious  recipe for Boletus Risotto and Iberian Ham. It is quick and simple and is a dish that usually please all palates and you can do for any occasion.   Ingredients for 4 people: – 100 gr of Iberian ham mincemeat – 200 g of boletus in oil – 350 gr of arborio rice or pump – 1 liter of chicken broth – 1 glass of white wine – 1 shallot (or onion or leek) – 50 grams Read More...