Blog

What is the secret of EXTREM products?

They are undoubtedly some star products. They are the products that every professional should have at their counter to offer to the clients. They are incredibly good. But what is it that makes them so authentic? The control of the pig, from scratch To guarantee the extreme quality of all Iberian products, there is only one way to achieve this: control all phases in the manufacturing process, from the selection until the product is ready for consumption. In the pre-montanera phase, the Read More...

Bobal, a mediterranean grape

Bobal grape is a variety of red grape that is grown mainly in the south-east of the Iberian Peninsula, in Valencia, Cuenca and Albacete and especially under the O.D. Utiel-Requena, Valencia and Manchuelas. Although its presence is already known since the fourteenth century on the Mediterranean coast during this time it has been up to be stated in the above regions. It is a highly resistant to weather and because the average size of the clusters, very productive inclement very Read More...

XXX Salon of Gourmets

From April 4 to today it is being held in Madrid at the IFEMA the XXX Salon de Gourmets International Fair of Quality Food and Beverage. This year the guest autonomous community has been Andalusia, being welcomed 21 companies at the institutional pavilion, and thus highlights the quality of Andalusian products, with 64 denominations of quality products ranging from organic wines and vinegars, jams, meat products without additives, discounted wines and hams, seafood for example. For the Read More...

Pork cheeks in red wine and strawberry jam

The Cheek is a cut of meat in the pork and beef, sometimes even ox, from the masseter muscles. It corresponds to the fatty parts that are located on both sides of the face. The word comes from carriage. The pork cheeks are chunks of juicy, marbled meat, are cuddly and flavorful pieces. The cheek is a meat that require long cooking, but treating it with a little love and little hurry gives us a mellow, very flavorful and most tender Read More...

VII Contest of Iberian ham cutters of Comunidad Valenciana

On November 9 was held at the SH Valencia Palace hotel the VII Contest of Iberian ham cutters of Comunidad Valenciana valid for the Championship of Spain of Iberian ham cutters. As usual in recent years, the organization was given by Lazaro Fernandez Deli in the field of all its activities and had the sponsorship of Banco Santander, Air Nostrum, SH Hotels, Afinox. The aim of the competition was to reward professional cutter showing greater skill, style and creativity Read More...

The diet of ham and red wine

Before, when we think of dieting, the first thing we would avoid of our food was alcohol and fatty meats like pork. Well now you do not have to be that way. Ruben Bravo, an expert in nutrition naturopath at the European Medical Institute of Obesity has created a ham-based diet and red wine which allow you lose weight 4 to 6 kilos in 4 weeks depending on the preconditions of the subject, sex and exercise you perform. Previous studies Read More...

Rolls of chicken stuffed with ham and cheese

For today we were thinking of doing another recipe that will take our usual and delicious serrano ham as ingredient. Make this recipe chicken roll stuffed with serrano ham and cheese is a variant of the usual “chicken stuffed with ham”. The two options are good, fast and economic. Choose one or the other depends on you. It must also take into account that many people sometimes opt for choosing ham instead of serrano ham, we choose ham or Read More...

Rice cake stuffed with ham and cheese

Today we will see how a delicious recipe for ham and cheese-filled rice cake. As always, choose from ham or ham will depend on our choice. It is a perfect recipe for any time of the year at the same time is a very easy to prepare recipe, and that will not take us more than 3 minutes. The ingredients we will need are (for 6 people): 1 minced onion 1 chopped red pepper 2 potatoes sliced oil 2 cups boiled rice (can use for Read More...

Gourmet products

All the people products are already accustomed has listening to the words “gourmet foods”. Just always relating it to the gastronomy and “good eating”. All seek to fill our table with products delisiosos and end thus forming a table ‘delicatessen’. Often simply put a good Iberian ham to be sliced (as for example this Paleta Ibérica de bellota Extrem of 100gr). The issue is that few products we can get a table of scandal or for example this the Read More...

Recipe for fried rice with ham

Today we have thought to make a recipe where our favorite ingredient is present, the delicious serrano ham. It is also very easy to make recipe, is economic and not take you much time to do it. You can serve the dish so cold as hot, because depends on what you prefer. Let’s see the ingredients we need to make this delicious dish: 1 tablespoon of olive oil 3/4 cup of cooked ham (here we can choose ham, ham or even ham), Read More...

Recipe for chicken breast stuffed with vegetables

Today we are talking about a very healthy and delicious recipe. We have not included the serrano or Ibérico ham to as we are accustomed, but if someone wants to, can accompany the chicken with a slice of ham last grilled. We will prepare a rich chicken breasts stuffed with vegetables, a pleasure for the palate. It is an easy to make recipe and will not take you long. In addition, it is economic. These are the ingredients we will Read More...

Mushrooms in garlic sauce with ham serrano

Today we we wanted to prepare a simple recipe that will not take us long, and has occurred to us speak of how make a super recipe of mushrooms in garlic with serrano ham. Star always our ingredient is ham, and you know that when we talk about ham you can always choose between use iberian ham or serrano ham. The choice is always yours, to your taste. To carry out this recipe both only need 15 minutes of Read More...