Blog Post
Rice cake stuffed with ham and cheese
Today we will see how a delicious recipe for ham and cheese-filled rice cake. As always, choose from ham or ham will depend on our choice. It is a perfect recipe for any time of the year at the same time is a very easy to prepare recipe, and that will not take us more than 3 minutes.
The ingredients we will need are (for 6 people):- 1 minced onion
- 1 chopped red pepper
- 2 potatoes sliced
- oil
- 2 cups boiled rice (can use for example Rice Bomba El Cazador D.O Valencia 1 kg, rich presenting two very important qualities. Firstly its grains are always integers and loose, even at the end of several hours from cooking and on the other hand, it is a rice hardly passed)
- 100 g sliced cheese for example Mixed and semicured cheese Opta (3 kg) is an ideal choice)
- 100 g cooked ham
- 5 eggs
- salt
- pepper
- 50 grams of cheese
Now let’s see the steps we are going to carry out for the development of the recipe:- First step: first of all we will take and cut the vegetables and then place it in a container with a small amount of oil (a perfect oil could be the Extra Virgin Olive Oil Vivarium (1 liter), an authentic gourmet low-priced product). Let it cook for about 5 minutes at 100%. At the same time, in another container place eggs and seasonings that are going to use.
- Second step: we will take and place half of mixture into springform pan that has previously a little oil. Then place over ham strips. Then we do the same with the cheese and finally espolvorearemos grated cheese.
- Third step: now take and pass over to place the rest of the preparation of rice and sprinkle the rest of the grated cheese.
- Fourth step: take in the oven at 180 degrees until you see that the egg is cooked and the ingredients take a whole Golden.
- Step five: Finally, cut into portions or in squares and we will have the prescription ready and prepared to serve. A benefit of this recipe is that you can use both in winter and in summer since it hot or cold is just as rich.
- Now you just need to get to eat and taste
- First step: first of all we will take and cut the vegetables and then place it in a container with a small amount of oil (a perfect oil could be the Extra Virgin Olive Oil Vivarium (1 liter), an authentic gourmet low-priced product). Let it cook for about 5 minutes at 100%. At the same time, in another container place eggs and seasonings that are going to use.
- Second step: we will take and place half of mixture into springform pan that has previously a little oil. Then place over ham strips. Then we do the same with the cheese and finally espolvorearemos grated cheese.
- Third step: now take and pass over to place the rest of the preparation of rice and sprinkle the rest of the grated cheese.
- Fourth step: take in the oven at 180 degrees until you see that the egg is cooked and the ingredients take a whole Golden.
- Step five: Finally, cut into portions or in squares and we will have the prescription ready and prepared to serve. A benefit of this recipe is that you can use both in winter and in summer since it hot or cold is just as rich.
- Now you just need to get to eat and taste
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